Nutrition and Health

Nutrition and Health

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Overview

Empower your career journey with our in-demand course: Nutrition and Health

Boost your proficiency and propel your career forward with our meticulously crafted course, designed to be your ultimate guide to professional development. Our super-accessible modules break down complex topics into bite-sized, easy-to-understand lessons, filling your knowledge gaps and equipping you with real-world, practical skills.

Seeking career advancement and application of your skills? You’ve found the right place. This Nutrition and Health is your exclusive passport to unlocking your full potential.

Enroll today and enjoy:

This sought-after course is your key to a successful and lucrative career. Don’t miss out on this transformative opportunity. Enroll now and take your professional life to the next level!

Course design

The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace.

You are taught through a combination of

Exam & Retakes

It is to inform our learners that the initial exam for this online course is provided at no additional cost. In the event of needing a retake, a nominal fee of £9.99 will be applicable.

Certification

Upon successful completion of the assessment procedure, learners can obtain their certification by placing an order and remitting a fee of £9 for PDF Certificate and £15 for the Hardcopy Certificate within the UK ( An additional £10 postal charge will be applicable for international delivery).

Course Curriculum

Module 1: Basics of Food and Nutrition
Basics of Food and Nutrition 00:15:00
Module 2: Macronutrients: Classification & Functions of Carbohydrates
Macronutrients: Carbohydrates 00:20:00
Module 3: Macronutrients: Classification & Functions of Lipids and Proteins
Macronutrients: Lipids and Proteins 00:25:00
Module 4: Micronutrients I & II
Micronutrients I 00:10:00
Micronutrients II 00:20:00
Module 5: Digestion and Absorption
Digestion and Absorption 00:15:00
Module 6: Detoxification
Detoxification 00:25:00
Module 7: Healthy & Balanced Diet and Food Labelling
Balanced Diet 00:10:00
Food labelling 00:10:00
Module 8: Average Requirements for Energy and Nutrients
Nutrition Requirements 00:15:00
Module 9: Food Intolerances and Allergies
Food Intolerances and Allergies 00:15:00
Module 10: Health Conditions: Heart Disease, Cancer & Diabetes
Health Conditions: Diabetes 00:15:00
Health Conditions: Heart disease 00:15:00
Health Conditions: Cancer 00:10:00
Module 11: Maintaining a Healthy Weight and Eating Problems & Treatments
Healthy Weight 00:15:00
Eating Problems 00:15:00
Module 12: Women’s Health Care & Common Concerns During Pregnancy
Women’s Health 00:10:00
Common Concerns during Pregnancy 00:20:00
Module 13: Nutrition for the Baby & Special Foods
Nutrition for the Baby 00:15:00
Some Special Foods 00:05:00
Module 14: Nutrition During Childhood and Adolescence
Nutrition During Childhood and Adolescence 01:00:00
Module 15: Nutrition During Adulthood and Middle Age
Nutrition During Adulthood and Middle Age 00:20:00
Module 16: Nutrition for Older Adults
Nutrition for Older Adults 00:30:00
Module 17: Improving Foods for Better Nutrition
Improving Foods for Better Nutrition 01:00:00
Module 18: Superfoods and Trusted Nutrition Web Sites
Superfoods and Trusted Nutrition Websites 00:20:00
Mock Exam
Mock Exam – Nutrition and Health 00:20:00
Final Exam
Final Exam – Nutrition and Health 00:20:00
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