Learn essential infection control practices to prevent the spread of diseases in healthcare and workplace environments. This Infection Control Course covers hygiene, risk management, safety protocols, and effective contamination prevention strategies.
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1 Year Access 
Intermediate
46 Students 
11 hours, 15 minutes 
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The Infection Control Course is designed to strengthen essential knowledge in Infection Control within Healthcare settings. It focuses on Hygiene, Prevention, and Safety through effective Protocols that reduce Risk. Learners gain skills in Cleaning and Sterilisation practices, ensuring high standards of Infection Prevention across clinical and community environments and compliance.
This Infection Control training covers key curriculum areas including Infection Prevention and Control Policy in the UK, Immunization, and pathways of Infection spread. Learners explore infections transmitted through Food, Water, Animals, Insects, Person-to-Person Contact, Sexual Contact, and Blood and Body Fluids, improving understanding of Risk and Prevention strategies in Healthcare environments.
This Infection Control Course enhances professional competence in Healthcare by reinforcing Hygiene, Safety, and Prevention standards. It teaches effective Cleaning, Sterilisation, and Infection Control Protocols to minimize Risk and improve patient outcomes. By completing this course, learners develop practical skills to maintain safe environments and ensure compliance with Infection Prevention guidelines.
Learners can complete a mock exam to practice and assess their understanding before taking the final exam. The final multiple-choice exam is automatically marked, and learners must achieve at least 60% to pass. Successful learners receive a CPD-certified certificate.
After completing the Infection Control Course assessment, you will be eligible to receive a CPD-accredited certificate worth £9 from One Education to demonstrate your achievement.
The certificate is also available as a printed hard copy delivered by post for £15.
Studying the Infection Control Course helps learners understand how infections spread and the essential measures required to prevent contamination in healthcare and community settings. It promotes safe working practices that protect both service users and staff.
This course develops knowledge of hygiene procedures, personal protective equipment, and risk reduction strategies. It is vital for anyone working in health, social care, or support services, ensuring compliance with safety standards and reducing the risk of infection transmission.
The Infection Control Course has a total study time of 11 hours, 15 minutes. Learners can complete the programme at a flexible pace, allowing them to develop essential infection prevention and control knowledge while balancing study with other personal or professional commitments.
The Infection Control Course requirements are simple and suitable for all learners, including beginners in healthcare and support roles. No prior clinical experience is required, although a basic understanding of hygiene practices and an interest in patient safety and infection prevention is beneficial. The course is fully online, requiring only internet access and a digital device for flexible self-paced study.
It is a training course that teaches how to prevent and control the spread of infections in healthcare and care settings.
It protects patients, staff, and the public from harmful infections and helps maintain a safe environment.
You will learn hand hygiene, PPE use, cleaning procedures, waste disposal, and infection prevention methods.
It is suitable for healthcare workers, carers, cleaners, and anyone working in care or clinical environments.
They include bacteria, viruses, contaminated surfaces, and poor hygiene practices.
It reduces the spread of disease and ensures safer care for patients and staff.
| Infection Control Course | |||
| Infection Prevention and Control Policy in the UK | 00:30:00 | ||
| Principles of Prevention and Control of Infection | 01:30:00 | ||
| Immunization | 00:45:00 | ||
| Infections Spread by Food and Water | 02:00:00 | ||
| Infections Spread by Animals and Insects, and Less Common Infections Found in the UK | 01:30:00 | ||
| Infections & Diseases Spread by Person-to-Person Contact | 01:20:00 | ||
| Infections Spread by Sexual Contact | 01:40:00 | ||
| Infections Spread by Blood and Body Fluids | 01:20:00 | ||
| Mock Exam | |||
| Mock Exam – Infection Prevention, Infection Control, Infection Awareness and Infection Spread Reduction | 00:20:00 | ||
| Final Exam | |||
| Final Exam – Infection Prevention, Infection Control, Infection Awareness and Infection Spread Reduction | 00:20:00 | ||
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