Cooking and Chef Bundle

Cooking and Chef Bundle

300 STUDENTS ENROLLED

Overview

Become a trained professional from the safety and comfort of your own home by taking Cooking and Chef Bundle. Whatever your situation and requirements, One Education can supply you with professional teaching, gained from industry experts, and brought to you for a great price with a limited-time discount.

One Education has been proud to produce an extensive range of best-selling courses, and Cooking and Chef Bundle is one of our best offerings. It is crafted specially to promote easy learning at any location with an online device. Each topic has been separated into digestible portions that can be memorised and understood in the minimum of time.

Teaching and training are more than just a job for the staff at One Education; we take pride in employing those who share our vision for e-learning and its importance in today’s society. To prove this, all learning materials for each course are available for at least one year after the initial purchase.

All of our tutors and IT help desk personnel are available to answer any questions regarding your training or any technical difficulties.

By completing Cooking and Chef Bundle, you will have automatically earnt an e-certificate that is industry-recognised and will be a great addition to your competencies on your CV.

Whatever your reason for studying Cooking and Chef Bundle, make the most of this opportunity from One Education and excel in your chosen field.

Please be aware that there are no hidden fees, no sudden exam charges, and no other kind of unexpected payments. All costs will be made very clear before you even attempt to sign up.

Course design

The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace.

You are taught through a combination of

  • Video lessons
  • Online study materials

Will I receive a certificate of completion?

Upon successful completion, you will qualify for the UK and internationally-recognised CPD accredited certification. You can choose to make your achievement formal by obtaining your PDF Certificate at the cost of £9 and Hard Copy Certificate for £15.

Why study this course

It doesn’t matter if you are an aspiring professional or absolute beginner; this course will enhance your expertise and boost your CV with critical skills and an accredited certification attesting to your knowledge.

The Cooking and Chef Bundle is fully available to anyone, and no previous qualifications are needed to enrol. All One Education needs to know is that you are eager to learn and are over 16.

Course Curriculum

***Cooking and Chef Bundle***
**Higher Technician in Cooking and Gastronomy**
Module 01: An Introduction to Gastronomy 00:19:00
Module 02: Gastronomic Concepts 00:25:00
Module 03: Thermal Processing of Food 00:31:00
Module 04: Meat Preservation and Processing 00:38:00
Module 05: Preservation and Processing of Fish 00:27:00
Module 06: Culinary Techniques- Meat Preparation 00:24:00
Module 07: Culinary Techniques-Fish Preparation 00:20:00
Module 08: Physical, Chemical and Allergenic Hazards 00:30:00
Module 09: Reopening and Adapting Your Food Business during COVID-19 00:16:00
**Level 2 Food Hygiene and Safety for Catering**
Introduction to Food Safety and the Law 00:35:00
Bacteria and Microbiological Hazards 00:29:00
Physical, Chemical and Allergenic Hazards 00:25:00
Food Poisoning and Control Measures 00:24:00
Food Spoilage and Food Storage 00:38:00
Personal Hygiene 00:21:00
HACCP and Food Premises Part 01 00:38:00
HACCP and Food Premises Part-02 00:28:00
Cleaning 00:27:00
Reopening and Adapting Your Food Business During COVID-19 00:16:00
**Italian Cooking**
Module 1- The Perfect Soffritto 00:07:00
Module 2- Fresh Tomato Sauce 00:08:00
Module 3- Spaghetti with Fresh Tomato Sauce and Basil 00:04:00
Module 4- Carbonara Spaghetti 00:05:00
Module 5- The Original Pesto Sauce 00:04:00
Module 6- Risotto with Saffron 00:08:00
Module 7- Roasted and Baked Potatoes 00:02:00
Module 8- Meatballs with Cherry Tomato Sauce 00:06:00
Module 9- Milanese Steak 00:06:00
Module 10- Caponata 00:07:00
Module 11- Linguine with Fresh Clams 00:06:00
Module 12- Spaghetti with Seafood and Shellfish 00:09:00
Module 13- Octopus and Potato Salad 00:04:00
Module 14- Baked Whole Fish in Crust Salt 00:05:00
Module 15- Swordfish with Veggies and Tomato Sauce 00:07:00
Module 16- Filet of Fish in Foil with Herbs and Potatoes 00:05:00
** Vegan Vegetarian Cooking**
Lesson 1 – Getting Started Vegan Cooking 00:45:00
Lesson 2 – Learning about ingredients 01:26:00
Lesson 3 – Quick and Easy Breakfasts 01:15:00
Lesson 4 – Hot Delicious Breakfasts 01:12:00
Lesson 5 – Packed Sack Lunches 00:35:00
Lesson 6 – Hot Lunches and Main Meals 01:12:00
Lesson 7 – Simple Suppers 00:53:00
Lesson 8 – Healthy Vegan Holidays 1 01:27:00
Lesson 9 – Healthy Vegan Holidays 2 01:49:00
Lesson 10 – Breads and Spreads 00:48:00
Lesson 11 – Soup and Crackers 00:49:00
Lesson 12 – Healthy Desserts 00:51:00
Vegan Vegetarian Cooking - Handouts
Vegan Vegetarian Cooking – Handouts 00:00:00
Mock Exam
Mock Exam – Cooking and Chef Bundle 00:20:00
Final Exam
Final Exam – Cooking and Chef Bundle 00:20:00

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